Ciabatta with Italian Herbs and Garlic

The aromas of the Mediterranean in every porous slice

This sourdough ciabatta is a flavorful twist on the classic. Soft, spongy, golden-crusted, with a hint of garlic and Italian herbs, it's the perfect pairing for soup, salad, cheese, or just a glass of wine.

We prepare it on live wheat sourdough, without yeast or additives. It contains only natural ingredients and a mixture of herbs that gives the bread a rich Mediterranean aroma.

Compound:
- Wheat sourdough
- Wheat flour
- Water
- Salt
– Extra virgin olive oil
- Italian herbs
- Dried garlic

📦 Baked to order in advance
🚚 Delivery is paid separately (from 3 to 10 SGD)